Food and Beverage 

"Healthy, regional cuisine with a casual ranch flair."

Meals at Rock Springs reveal much about our attitude towards quality. We offer the finest in Northwest cuisine featuring only the freshest products carefully prepared by our Chef Steven Hazell, CEC, and our experienced kitchen staff. Meals are served ranch style in our comfortable dining room, on the patio overlooking the pond, on the trail, or pool side. Special dietary preferences are happily accommodated, and the abundant choices  we offer are planned with both child and adult palates in mind. Delicious pastries and breads are baked daily and offered both at meals times and throughout the day.

We are offering four special "Bend Bounty" weeks next summer, with local growers, cheesemakers, brewers, and wineries, to create a varied culinary experience of our area. These will include visits, samples, and presentations from regional producers, wine paired dinners, and cooking classes.

We start  all of our meals with the freshest ingredients such as Northwest grown, mill-ground flour for our baked goods, Northwest fruits and berries for our syrups, jams, and jellies, and the finest meat and produce available. All of our beef is Oregon County Natural Beef, raised hormone free with a priority on the humane treatment of their cattle.

Begin your day with a delicious ranch breakfast from our buffet which includes eggs, baked breakfast breads, fresh fruit, and many options from healthy to indulgent.  A hearty lunch will provide you with energy and vigor for your afternoon fun. Whether enjoying lunch on the trail on our all day ride or back at the ranch, your meal will be sure to exceed your expectations.

Relax after a day filled with the exuberance of the outdoors. Enjoy a beverage and hors d'oeuvres before dinner. Our beverage selection includes premium selections of Oregon wines from the fertile Willamette Valley as well as Napa Valley vineyards. Domestic, imported, and local microbrew beers are also available along with sodas and juice. Children even have hors d'oeuvres of their own down at the cowpoke corral.

Dinner at Rock Springs is truly an event unto itself! Our famous honey baked salmon or mouth watering beef tenderloin seared to perfection are sure to be the perfect ending to your active day. Our gourmet barbeque night is popular with all guests as well as wild game night for the adults while the children are out on their own hayride and camp out. Your hosts, John and Eva Gill, as well as most of the staff will join you and the other guests for meals. 

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